Character : "Colombard de Neguebouc" is a white Armagnac eau de vie, collected straight from the still without being put into oak casks. Produced by distilling the fruitiest of the Armagnac grapes, Eau de Vie de Colombard is generous, with a full bouquet and a delicately spicy flavour.

Serving :
Enjoy with breast of duck, calf's liver, fried foie gras or with grilled meat, with which it will bring out all the flavour. At the end of the meal, iced or at room temperature, it is a wonderful digestive.